Cider mustard chicken
One-pan easy chicken with a tangy, creamy sauce. Fabulous home-style food that's anything but ordinary.
Spicy roast salmon and turmeric rice
Take a weeknight staple up a couple of notches by doing little more than rifling through your spice rack.
Asian-spiced sticky chicken drumettes
Infused with sweet and spicy flavours, these sticky winglets (or whole wings) are cutlery-free goodness.
Sausages with tomato, spinach, red lentils and soft polenta
My take on bangers and mash, with soft polenta and a tomatoey dressing of spinach leaves and red lentils.
Portobello mushrooms with orzo sauce
Portobello mushrooms boldly take the spotlight in a light, creamy garlic and thyme sauce including orzo.
Salmon and lemon-ricotta pasta
Simple but spectacular weeknight fare: seared salmon and bowtie pasta tossed in lemony ricotta and dill.
Spinach and tomato sformato
Somewhere between a soufflé and a crustless quiche – easier than both – a sformato is quick and tasty.
Mushroom and camembert frittata
A relaxed way to rustle up a weekend lunch, with buttery mushrooms, the subtle tang of camembert and fresh thyme.
Antipasto flatbread pizza
Make this tasty flatbread pizza, topped with ingredients from the deli, in just 10 minutes.
Aromatic one-pot chicken and rice
A splash of coconut milk adds a creamy touch to the warm spices in this healthy one-pot chicken and rice.
Firecracker chicken
The sweetness of Korean gochujang paste and the warm depth of sesame oil combine in this easy marinade.
Greek lamb tray bake
The culinary palette of Greece – everything from oregano to feta – collides in this simple, sustaining recipe.
Kapow chicken
Wake up tired tastebuds with the punchy lemon, chilli and garlic in this easy one-pan chicken dish.
Harissa-roasted chicken Marylands
A simple yoghurt marinade transforms roast chicken into something deliciously spiced and warming.
A pantry oven-baked risotto
Using everyday ingredients that you might already have to hand, this is the relaxing way to make a risotto.
Easy leek and gruyère tart
Rustically rough and loaded with gentle leeks and smooth cheese, this tart is a snap to get together.
Quick berry crumble
Satisfy your warm dessert needs with this super-fast crumble with frozen fruit and a buttery topping.