Slow-cooked lamb shoulder chops
A cozy braise, gently spiced and packed with deep, rich flavour.
Slow-cooked lamb with orzo
Nothing complicated, just familiar flavours simmered slowly into something wonderful and comforting.
Moroccan lamb with apricots
Like the Morocco of 'Casablanca', this is an old favourite that I come back to again and again.
Greek lamb tray bake
The culinary palette of Greece – everything from oregano to feta – collides in this simple, sustaining recipe.
Massaman lamb shanks
Meat 'n' potatoes – here with tender lamb shanks – is transformed in the mellowest of the Thai curries.
Chermoula lamb chops
A fiery Moroccan classic remixed with juicy lamb and freshened up with lots of parsley and lemon juice.
Lamb backstrap polenta bowl
A weeknight winner: a grilled lamb backstrap with soft polenta, baby spinach and chilli-mint gremolata.
Lamb cutlets with chilli jam
A lightning-fast way to get something great on your plate in under 10 minutes.
Golden lamb cutlets with minty peas
With a couple of simple tweaks, everyday chops and peas can be taken to another level.