Slow-cooked lamb shoulder chops
A cozy braise, gently spiced and packed with deep, rich flavour.
Slow-cooked lamb with orzo
Nothing complicated, just familiar flavours simmered slowly into something wonderful and comforting.
Cannellini, feta and tomato dip
A delicious white-bean dip, packed with vibrant flavour – no cooking required.
Spinach and tomato sformato
Somewhere between a soufflé and a crustless quiche – easier than both – a sformato is quick and tasty.
Antipasto flatbread pizza
Make this tasty flatbread pizza, topped with ingredients from the deli, in just 10 minutes.
Beef short rib sauce
A deeply savoury slow-cooked meat sauce made with juicy beef ribs, perfect with gnocchi or any sturdy pasta.
Princess Margherita’s pizza
A homemade version of one of the pizza classics, with a couple of kicky additions fit for a queen-to-be.
A pantry oven-baked risotto
Using everyday ingredients that you might already have to hand, this is the relaxing way to make a risotto.
Chorizo pasta bake
Take a comfort food classic to the next level with spicy chorizo and a rustic, crunchy sourdough topping.
Easy artichoke and tomato tarts
The simple, streamlined way to make these versatile little tarts to fill with your favourite deli treats.
Slow-roasted Roma tomato soup
This is my very Zen tomato soup: simple, unadorned and (if you only know the tinned stuff) enlightening.
Frittata Caprese
A fast, four-egg frittata made with the classic Caprese flavours: tomatoes, mozzarella and basil pesto.
Fregola with tomatoes and basil
Leisurely and summery, this simple, full-flavoured pasta salad works as a side dish or meal in itself.
Chorizo and chickpea baked rice
An easy, rustic dish to kick back with for a relaxed weekend. Casual cooking with lots of lively flavour.
Semi-dried cherry tomatoes
You can make these while you sleep and use them when the very idea of cooking dinner is beyond you.
Cherry tomato salsa salad
The lively charms of this feisty little side dish will perk up even the plainest of plates.
Lamb cutlets with chilli jam
A lightning-fast way to get something great on your plate in under 10 minutes.
Pasta with ham, tomatoes and olives
Give weeknights an easy lift with a fridge-foraged pasta that’s user-friendly for fork, bowl and couch.